Description
Beef kofta also called “beef kofta” or “beef kofte,” are small, spiced meatballs made with ground beef. The beef is typically mixed with various spices, herbs, and other ingredients such as onions, garlic, and breadcrumbs to add flavor and binding. The mixture is then shaped into small balls or cylinders and may be fried, grilled, or baked. Beef kofta is often served as part of a larger meal and may be accompanied by rice, vegetables, and various sauces. They can also be done as appetizers on their own or as part of a platter of mixed kababs.
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